Unhealthy diet during
A high-fat, high-sugar diet during pregnancy may be linked to symptoms of ADHD in children who show conduct problems early in life, new research indicates. Published in the Journal of Child Psychology and Psychiatry, this study is the first to indicate that epigenetic changes evident at birth may explain the link between unhealthy diet, conduct problems and ADHD. Dr Stephanie Bayol and her colleague Professor Neil Stickland compared the offspring of rats fed a diet of processed junk food such as doughnuts, muffins, biscuits, crisps and sweets during pregnancy and lactation, and compared their offspring with those fed a healthy diet of regular feed. Note: Content may be edited for style and length. Sound Waves Round Up Tiny Signs of Disease. Similarly, the offspring had higher levels of glucose and insulin, both of which increase the likelihood of developing type 2 diabetes. Barker. Sound Waves Round Up Tiny Signs of Disease. Mesirow, Caroline L. Cecil, Esther Walton, Maurissa S. The offspring of the mothers fed junk food diets had raised levels of cholesterol as well as higher levels of triglycerides, a type of fat found in the bloodstream. Gaunt, Wendy McArdle, Edward D. The researchers studied the rats beyond adolescence through to adulthood and observed that the rats were still fatter than those whose mothers had eaten a healthier diet whilst pregnant and breastfeeding. Unhealthy diet during pregnancy could be linked to ADHD. Prenatal unhealthy diet, insulin-like growth factor 2 gene (IGF2) methylation, and attention deficit hyperactivity disorder symptoms in youth with early-onset conduct problems.
Higher IGF2 methylation was also associated with higher ADHD symptoms between the ages of 7 and 13, but only for children who showed an early onset of conduct problems. M. These two disorders tend to occur in tandem (more than 40 per cent of children with a diagnosis of conduct disorder also have a diagnosis of ADHD) and can also be traced back to very similar prenatal experiences such as maternal distress or poor nutrition. Jolien Rijlaarsdam, Charlotte A. The study, carried out in rats, suggests that the effect is even more pronounced in female offspring. Both are known to increase the risk of developing heart disease. These two disorders tend to occur in tandem and can also be traced back to very similar prenatal experiences such as maternal distress or poor nutrition. C. A study published last year carried out by the same team at the Royal Veterinary College, London, showed that rodents which ate a diet rich in fat, sugar and salt whilst pregnant were more likely to give birth to offspring that overate and had a preference for junk food when compared to the offspring of rats given regular feed. For example, the types of fats such as omega 3 fatty acids, from fish, walnuts and chicken are extremely important for neural development. Notably, DNA methylation of IGF2 had previously been found in children of mothers who were exposed to famine in the Netherlands during World War II. These two disorders tend to occur in tandem and can also be traced back to very similar prenatal experiences such as maternal distress or poor nutrition. Mothers who eat an unhealthy diet during pregnancy may be putting their children at risk of developing long term, irreversible health issues including obesity, raised levels of cholesterol and blood sugar, according to new research. The study, carried out in rats and funded by the Wellcome Trust, suggests that the effect is even more pronounced in female offspring. Mothers who eat an unhealthy diet during pregnancy may be putting their children at risk of developing long term, irreversible health issues including obesity, raised levels of cholesterol and blood sugar, according to new research (1). Although the study was only carried out in rats, Professor Stickland believes the findings are likely to be applicable to humans.
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